Tukang TamanBenefits of bamboo leaves first revealed in the book of Ming Yi Bie Lu (Note Leading Physician), namely to shed phlegm and relieve coughing and difficulty breathing. Other efficacy of which is to neutralize toxins in the body.
There are still many people who do not know, bamboo leaves including potential herb. High content of flavonoids. In China, the leaf extract is used to protect the heart.
Great Dictionary of Chinese Herbs also make it clear that the function of bamboo leaves give off heat, return the potent liquids, and is a diuretic (diuretic). In 1998, bamboo leaves categorized by the Agency for Healthcare China in the list of natural herbs for medicine and food.
Research shows, bamboo leaves contain many active substances, namely flavonoids, polysaccharides, chlorophyll, amino acids, vitamins, mikroelemen, and so forth, so it's good to lower blood fats and cholesterol. Could also reduce the antioxidant or free radical, as antiaging ingredients, and is able to maintain stamina and prevent cardiovascular disease.
Health experts believe Japan's bamboo leaf flavonoid composition similar to the composition of hemoglobin. Because of this, bamboo leaves can be directly injected into a vein and can improve efficiency.
Bamboo leaf flavonoid is also safe, non-toxic. Interestingly, a bamboo leaf flavonoid domestic resources first flavonoid found in China and has been officially patented.
Board of Health in the province of Zhe Jiang-China, through toksiologi test, oral test bamboo leaf extract on rats with LD50 dose, greater than 10g/kg body weight of rats. The results are non-toxic bamboo leaves.
Is bamboo leaf flavonoid able to nourish the heart? A special study was conducted to reveal the benefits of bamboo leaf flavonoids on blood vessels and coronary artery blood flow.
Variations of research with high-dose, medium, and low, bamboo leaf flavonoid shown to increase blood flow of coronary heart cobaya Cavia (type mice) were separated from his body. Calculation of the group and each member of the group has a significant difference, increases with the size of the dose.
High dose, medium, and low bamboo leaf flavonoids can add to the contraction of the heart muscle and the calculation of the group also has clear differences. The effect of a small dose group (2.5 mg / ml) explain the positive results for the normal physiological function of the coronary arteries and potentially prevent heart problems.
Since 1998, expert in China has conducted research on the function of bamboo leaf flavonoids to inhibit the oxidation of fat. For example, a glass of chocolate drink mix with 1 percent bamboo leaf extract significantly increased free radical activity while protecting vitamins A and E.
In domestic markets products bamboo leaf extract relatively not much. Usually in the form of tablets or similar snacks that can be consumed, like snacks. Since in extract form, is certainly necessary caution in taking them. The best way to reduce the risk, consider the legality of products such as the presence or absence of certification of the POM.
There are still many people who do not know, bamboo leaves including potential herb. High content of flavonoids. In China, the leaf extract is used to protect the heart.
Great Dictionary of Chinese Herbs also make it clear that the function of bamboo leaves give off heat, return the potent liquids, and is a diuretic (diuretic). In 1998, bamboo leaves categorized by the Agency for Healthcare China in the list of natural herbs for medicine and food.
Cool and Fragrant
The species was named Latin Phyllostachys nigra is grown in the Yangtze River region, precisely in southern China. Ancient Chinese medical experts to describe the function of medicine and food, bamboo leaf in the book of Yao Pin Hua Yi or books sense digging herbs, which is cool, fragrant, can get into the heart meridian, it was bitter and cool, chi is also cool.Research shows, bamboo leaves contain many active substances, namely flavonoids, polysaccharides, chlorophyll, amino acids, vitamins, mikroelemen, and so forth, so it's good to lower blood fats and cholesterol. Could also reduce the antioxidant or free radical, as antiaging ingredients, and is able to maintain stamina and prevent cardiovascular disease.
Similar Hemoglobin
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Bamboo leaf flavonoid is also safe, non-toxic. Interestingly, a bamboo leaf flavonoid domestic resources first flavonoid found in China and has been officially patented.
Board of Health in the province of Zhe Jiang-China, through toksiologi test, oral test bamboo leaf extract on rats with LD50 dose, greater than 10g/kg body weight of rats. The results are non-toxic bamboo leaves.
Is bamboo leaf flavonoid able to nourish the heart? A special study was conducted to reveal the benefits of bamboo leaf flavonoids on blood vessels and coronary artery blood flow.
Variations of research with high-dose, medium, and low, bamboo leaf flavonoid shown to increase blood flow of coronary heart cobaya Cavia (type mice) were separated from his body. Calculation of the group and each member of the group has a significant difference, increases with the size of the dose.
High dose, medium, and low bamboo leaf flavonoids can add to the contraction of the heart muscle and the calculation of the group also has clear differences. The effect of a small dose group (2.5 mg / ml) explain the positive results for the normal physiological function of the coronary arteries and potentially prevent heart problems.
Since 1998, expert in China has conducted research on the function of bamboo leaf flavonoids to inhibit the oxidation of fat. For example, a glass of chocolate drink mix with 1 percent bamboo leaf extract significantly increased free radical activity while protecting vitamins A and E.
In domestic markets products bamboo leaf extract relatively not much. Usually in the form of tablets or similar snacks that can be consumed, like snacks. Since in extract form, is certainly necessary caution in taking them. The best way to reduce the risk, consider the legality of products such as the presence or absence of certification of the POM.
Bamboo Benefits of the Age to Age
Various herbal books, books of classical medicine, and farmakop Chinese bamboo noted efficacy in curing the disease. Among them:- Bie Lu. Bamboo leaves are cold, non-toxic, to treat burning sensation in the chest and coughing.
- Sheng Hui Fang. Porridge bamboo leaves can heal heart heat in small children or unconsciousness. Potions: bamboo leaves 60 g, rice taste, and 15 g of yin chen (wormwood / Artemisiae scopariae) made porridge.
- The Book of Herbal Therapy. Bamboo leaves can cure cough, thirst, phlegm, sore throat, and relieve the heat.
- Ben Cao Qiu Zhen. Bamboo leaves can refresh the heart, warms the spleen, eliminates ripple and thirst, evil wind, coughing, tightness, vomiting blood, mild stroke, and others.
- Yao Pin Hua Yi. Book known as the Book of Definitions drug is noted, bamboo leaves refreshing, slightly bitter, capable of neutralizing all cold and hot chi.
- Yue Jing (Book of Herbal Classic). Bamboo leaves, with a mild flavor, can neutralize the heat, especially in the heart of chi. Is good medicine, especially for treating thirst for hot days, clearing sputum / ripple in the chest, relieves cold and weakness, cough, and asthma. Only bamboo leaves can enter the gall bladder and bring chi neutral into the lungs to remove the heat.
- Ben Jing Feng Yuan. In the Book of Shennong's Herbal Classic writing bamboo leaf curing whiplash, wound, and kill parasites.
- Great Dictionary of Chinese Medicine. Bamboo leaves and heat relieve anxiety, and launched a pee.
information benefits of bamboo leaves to cure heart disease is just one of the many benefits of bamboo leaves and so many ways to use the plant for the health of our bodies
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